OCTOBER 2026
Celebrating the Culinary Stars of Colorado
TWO EVENINGS
PARTNERSHIPS AVAILABLE
Global is more than an event—it’s a love letter to our planet and the rich traditions of cooking over coals. We’re taking ancient techniques, wrapping them in cultural reverence, and serving them up with a side of eco-conscious swagger.
Acclaimed chefs, mixologists, winemakers, and tastemakers collab for two days on immersive experiences that champion sustainability and celebrate cultural diversity.
Experience is Everything
Breckenridge, Thanks for Hosting
Here’s the deal: our planet deserves more than being the backdrop. It’s the main character. Every Global event is designed to protect its natural beauty, honor its resources, and make sure we’re not adding insult to injury. Responsibly sourced ingredients? Check. Waste-conscious practices? Double check. Sustainable culinary innovation?
That is Breckenrdige always!
Two Evenings.
Coals. Embers. Community.
Two landmark gatherings at the heart of Breckenridge — slow-cooked over coals and embers, served at a long table, open to the whole town.
A historic mining site transformed into a culinary destination. Four James Beard Award–recognized chefs working side by side, coaxing extraordinary food from coals and embers. Westholme Wagyu, local Colorado proteins, oysters and caviar — all ember-kissed. Bar Zero cocktail program. A gathering in one of Colorado's most storied settings.
Ridge Street closes. A free outdoor concert opens to all of Breckenridge — DJ Lord, Cut Chemist, and Chali 2na on stage. Inside, 250 guests sit at a single long communal table: four ember-cooked courses, family style, Westholme Wagyu tomahawks, Colorado's finest chefs working together. Two ways to be part of it.
Stars of Colorado.
Three James Beard Best Chef: Mountain winners. Three Michelin-starred kitchens. A lineup that has never assembled in one place before — cooking together over coals and embers.
The Stars Take Stage
for 1 Night.
When 250 guests sit down to dinner, Ridge Street opens to all of Breckenridge. A free concert headlined by hip-hop's most storied voices — live, against the mountain backdrop.
Your Invite to
Join Us in Breck.
Two evenings in October. Coals, embers, and the kind of gathering you carry with you. Full details, tickets, and partnership information at globalbreck.com.
globalbreck.com · brady@tastenetwork.com · 404-849-3569 · Taste Network
OUR COMMITMENT
Eco-Event Stewardship
We’re not here to just throw a party; we’re here to redefine how they’re done. Every event is thoughtfully designed to preserve the culture and environment of the setting. From responsibly sourced ingredients to waste-conscious practices, our approach ensures that every flame lit has a purpose—and a positive impact.
It’s a perfect time to join the conversation.
Brands, Creators & Vibes, Then & Now
Meet the players. Explore the magic. From awe-inspiring galleries to iconic chefs and visionary sponsors, just keep scrolling Champ! Now, make it yours.
Matt Vawter
Caroline Glover
Kelly Whitaker
Johnny Curiel
Penelope Wong
Lord Maynard Llera
Justin Fulton
Eric Gephart
Jason Harrison
Audiences
Our events attract the people who actually move the needle. Through meticulous partnerships and an invitation strategy that leaves nothing to chance, we attract CEOs, brand directors, media heavyweights, and sustainability advocates, corporate executives, community leaders, key industry accounts, and influencers fill our guest lists—not because they have to, but because they want to be part of something that matters.
Want to host your own or sponsor our event? Click below.
CUSTOM OR SPONSORED?
Your Call.
Want your own custom event? Done. Want to sponsor one of ours? Also done. We design experiences that get your brand in front of the right people—whether it’s an exclusive dinner or a crowd-stopping festival. Trade relationships, national accounts, VIPs—whatever your brand needs, we’re here to make it happen. Supercharge your program dollars and community initiatives with both options. Whether it’s a 50-person soirée or a 500-guest blaze of glory, you tell us.
SUPPORTING ASPEN PUBLIC RADIO
At Your Service
Each Taste Network event delivers white-glove, live-fire events that are turnkey, unforgettable, and utterly bespoke. Our culinary team—celebrated chefs, winemakers, mixologists, and sommeliers—are ready to dazzle, unless you want to call the shots.
Turnkey Highlights
- Curate bespoke live-fire experiences
- Elevate the art of responsible farming
- Engage top-tier media and influencers
- Create unforgettable culinary storytelling moments
- Cater to an elevated, impact-driven audience
What to Expect
Your gastronomic journey doesn’t tire you out or make you need a pit stop. From appetizers to desserts, each ingredient is thoughtfully sourced from responsible food stewards paired with premium wines and nutrient-rich libations to nourish the body.
A stand-up tasting menu that is a journey through authentic flavours enhanced by globally-inspired celebrity chefs.
Our seafood is always sustainably produced, from shrimp to oysters, crudos and ceviches, an array of marine delights await.
Our Wagyu beef partner is the Best-in-Class for Land and Animal Stewardship and offers one of the best Wagyu beef eating experiences in the world with a gold standard for sustainable practices.
Four years ago, Global Fire was born from a desire to reimagine live-fire cooking—not just as a culinary spectacle, but as a way to honor the earth, reduce environmental impact, and celebrate the deep traditions that connect us all through food. It was a bold step forward from my previous live-fire events, known for their Asador and Argentine-inspired Asado techniques. While those roots were captivating, Global Fire set its sights on something much broader: the culinary stories of the Pacific Ring of Fire.
Get ready for surprise and delight as the menu features gourmet bites that redefine the plant-based culinary scene
